Sourced entirely from neighboring farms and our very own lake, the cuisine of Hostaria has earned a reputation for creative ways it transforms and showcases local ingredients……………
Hostaria takes pride in marrying classical training & traditional techniques with a progressive culinary perspective!
Our cuisine is shaped by the restaurant’s commitment to “FAIT MAISON”- a European philosophy of “House Made”, that defines the culinary team’s dedication to sourcing, preserving, growing & making “In House”.
Our aim is to make your experience a relaxing and pleasant one, please inform management should you have any allergen or dietary concerns.
BOUN APPETITO!
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